Tag Archives: SG youtuber

18 SEAFOOD 食霸海鲜 – LOR LEW LIAN, SINGAPORE

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YouTube – https://youtu.be/KcdJ8EHmQwA

Lorong Lew Lian is a very small estate area consisting of only 8 old HDB blocks and my aunty is living in one of them. So I kinda grew up in this area as I stayed with her during some holidays when I was growing up. To be honest, for the longest time, I don’t remember there are good food around this area. Usually mediocre options for the neighbourhood which you just eat and fill your stomach for that meal. Until 18 Seafood came along about 2 years back, changing the stereotypical Zichar stall expectations with very interesting Cantonese style cuisine and cooking methods.

What I like about this outlet is that the dishes are very creative but yet yummy. The Fried Mee Pok is prolly the only one in Singapore and is really yummy! I can eat that on a daily basis! The glutinous rice crispy chicken was delicious and a lot of work just to make it so crispy that you can cut by scissors! Another dish worth mentioning is definitely the Champagne Ribs. So well seasoned and juicy with every bite! The complimentary Pheonix Claws in Abalone Sauce was so well done my late Cantonese Grandma would love!

Go check it out and let me know if you like this place too by commenting below! Please remember to subscribe and like my YouTube channel, IG and FB (@eatwithroy) page that I can reach out more to help the hawkers and small business community for FREE! Stay tuned for my next yummy video! 😋

Taste: 🍳🍳🍳🍳🍳
Portion: 🍳🍳🍳🍳🍳
Service: 🍳🍳🍳🍳🍳
Price: $60
Ambience: Coffeeshop
RTE: Yes! Mum love the food!

Add: Foodpark, Lor Lew Lian, Block 2, Singapore 531002
Tel: 8828 6222
Hours: Refer to maps link below 
Location: https://maps.app.goo.gl/8iwsC5eVfnUqGSMj9

#yum #tasty #yummy #delicious  #hungry #foodporn #foodie #food  #foodpics #foodgasm #foodophile #youtuber #eatwithroy #eatlocal #sgyoutuber #supportlocalsg #supporthawkers #mukbang #foodreview #hawkerfood  #loronglewlian #serangoongoodfood #18seafood #zichar #食霸海鲜

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AN AN MINCED MEAT NOODLES – BEDOK, SINGAPORE

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For those who are wondering where they have moved to, they are now at Bedok at the address below. An An suffered a huge loss due to the recent fire in Block 823A Tampines coffeeshop, which literally wiped out everything. What I heard is the insurance was only for the coffeeshop and not the individual stalls, which I found it quite dubious. Anyways they are drawing a queue already at this usually quiet coffeeshop.

What I like about this stall is the sambal chilli for the dry version. Really nice and goes darn well with the noodles and vinegar. Noodles can be a little more al dente, a little overcook I feel but it’s tasty. The soup that comes with it has wantons. The wantons are surprisingly meaty and yummy. Pork balls are normal, unlike some other races the pork balls have teepor (dried sole fish) inside, which makes it a lot more flavourful. This stall has definitely injected life and competition to this quiet end of Bedok but it may not be for long as they have plans to move back to their hood in Tampines once renovation is ready.

Go check it out and let me know if you like this place too by commenting below! Please remember to subscribe and like my YouTube channel, IG and FB (@eatwithroy) page that I can reach out more to help the hawkers and small business community for FREE! Stay tuned for my next yummy video!

YouTube: https://youtu.be/t3h-3nv3YLQ

Taste: 🍳🍳🍳🍳🍳
Portion: 🍳🍳🍳🍳🍳
Service: 🍳🍳🍳🍳🍳
Price: $3.50, $4.50, $5.50. [Big eaters go for $5.50. More noodles.]
Ambience: Coffeeshop
RTE: Every week once at least!

Add: 69 Bedok South Ave 3, #01-498, Singapore 460069
Tel: N. A.
Hours: Refer to maps link below 
Location: https://maps.app.goo.gl/P5vKx1UYNRUbxhpF6

#yum #tasty #yummy #delicious  #hungry #foodporn #foodie #food  #foodpics #foodgasm #foodophile #youtuber #eatwithroy #eatlocal #sgyoutuber #supportlocalsg #supporthawkers #mukbang #foodreview #hawkerfood #bakchormee #ananmincedmeatnoodles #bedokgoodfood

FATTY FONG SEAFOOD RESTAURANT – BEDOK, SINGAPORE

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Have been tapaoing from here since COVID started in March 2020. We’ve tried almost more than 20 of their dishes and finally now, we get to try their Curry Fish Head. Let’s just sum this up, this is THE PLACE for our Curry Fish Head fix from now onwards!

Check out my reviews in the video below and let my video do the talking:

Taste: 🍳🍳🍳🍳🍳
Portion: 🍳🍳🍳🍳🍳
Service: 🍳🍳🍳🍳🍳
Price: $30. A tad expensive but it’s Red Snapper head and very fresh.
Ambience: Coffeeshop
RTE: Yes! Our go to place for Curry Fish Head now!

YouTube – https://youtu.be/NstQvduGvN8

Go check it out and let me know if you like this stall too by commenting below! Please remember to subscribe and like my YouTube channel, IG and FB (@eatwithroy) pages too so that I can reach out more to help the hawkers and small business community! Stay tuned for my next yummy video!

Add: 56 New Upper Changi Rd, #01-1300
Tel: 62438337
Hours: Refer to maps link below 👇
Location: https://maps.app.goo.gl/G3rDSAYdyr9k57Yh8

yum #tasty #yummy #delicious #hungry #foodporn #foodie #food #foodpics #foodgasm #foodophile #youtuber #eatwithroy #eatlocal #sgyoutuber #supportlocalsg #supporthawkers #mukbang #foodreview #curryfishhead #redsnapper #zichar #bedokgoodfood

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HOKKIEN FRIED PRAWN NOODLE – BEDOK, SINGAPORE

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Tried many Fried Hokkien Prawn Noodles in Singapore and this is definitely one of the best in my humble opinion. Tried a couple of times to be sure so far never failed my cravings.

What I like about this stall is that the broth was really on point. Rich and umami-filled. Plus the generous use of eggs, fry till fragrant then add stock in to simmer to a rich milky base. Yums when the noodles are soaked into it! Not forgetting the seasoned crispy lard and the super spicy chilli sauce. All blend very well with the noodles.

Go check it out and let me know if you like this stall too by commenting below! Please remember to subscribe and like my YouTube channel, IG and FB (@eatwithroy) page that I can reach out more to help the hawkers and small business community! Stay tuned for my next yummy video! 😋

YouTube: https://youtu.be/fF0ddXbj7Lc

Taste: 🍳🍳🍳🍳🍳
Portion: 🍳🍳🍳🍳🍳
Service: 🍳🍳🍳🍳 (Comms can improve and lady taking orders can be quite fierce but she’s ok one if you’re a regular.)
Price: $4, $6 or $8. Tapao $6 and it was huge packet!
Ambience: Hawker Centre
RTE: At least once a week!

Add: 511 Bedok North Street 3, #01-27, Singapore 460511
Tel: 88908766
Hours: Refer to maps link below 👇
Location: https://maps.app.goo.gl/bkhgav6muU8EyZvu5

yum #tasty #yummy #delicious #hungry #foodporn #foodie #food #foodpics #foodgasm #foodophile #youtuber #eatwithroy #eatlocal #sgyoutuber #supportlocalsg #supporthawkers #mukbang #foodreview #bedokgoodfood #hawkerfood #hokkienfriedprawnnoodle #friedhokkienmee

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Larrrddddd and of course the creamy broth…
No need branding
Look at the thick slices of pork belly!
Not nice! 😂

BLACK & WHITE ROJAK – HOUGANG, SINGAPORE

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I usually don’t order salad but this local salad is what I would order. I discovered this stall when I was there to visit https://youtu.be/DA7HWNhpzdw. And this is not even a proper stall, a pop up stall out of 2, which is definitely maximising the coffeeshop to earn more rentals.

What I like about this rojak stall is that the aunty uses very good quality prawn paste, which reminds me of the prawn paste factory I visited in Penang. Power stuff! And she also uses torch ginger flower in the rojak which adds flavours to the whole pack of yumminess! As it is a fruit rojak, the blending of green mangoes with the prawn paste is heavenly! I like mine without added sugar and more assam juice and boy, it’s really yummy and my kind of ‘salad’. Felt healthy after eating that! Haha! 😝

No videos for this stall as I didn’t expect it to be so good after I tapao home to try.

Taste: 🍳🍳🍳🍳🍳
Portion: 🍳🍳🍳🍳🍳
Service: 🍳🍳🍳🍳🍳 (Very friendly aunty)
Price: $4 nia
Ambience: Coffeeshop
RTE: Yes when in that area!

Go check it out and let me know if you like this stall too by commenting below! Please remember to subscribe and like my YouTube channel, IG and FB (@eatwithroy) pages too so that I can reach out more to help the hawkers and small business community! Stay tuned for my next yummy video!

Add: 684 Hougang Street 61, #01-967, Singapore 530684
Tel: N. A.
Hours: Refer to maps link below 👇
Location: https://maps.app.goo.gl/RYaFS4RpAqhvTdL26

#yum #tasty #yummy #delicious #hungry #foodporn #foodie #food #foodpics #foodgasm #foodophile #youtuber #eatwithroy #eatlocal #sgyoutuber #supportlocalsg #supporthawkers #mukbang #foodreview #houganggoodfood #rojak #fruitrojak #hawkerfood #blackandwhiterojak

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85 FRIED OYSTER乡村古早蚝煎 – BEDOK, SINGAPORE

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Tried this the first time when Diana tapao on one of the nights when it we didn’t know what to eat so we headed down to 85 Market after closing the cafe for the day. The other time was fried by a younger chap. This time round caught on video is the owner himself, Mr Goh. Prior to this vlog we didn’t know that Mr. Goh is illiterate hence Whatsapp or digital online platforms are challenging for him. In addition, his stall is overshawdowed by the 2 stalls on the front row. So hopefully this vlog can help drive him some traffic admist this pandemic… And perhaps more reviews on Google Maps as well.

When we had this Fried Oyster the first time, the taste brought me back to my childhood days where Fried Oyster was not affordable, and I thank my parents and Nanny for doting on me by letting me try many types of foods. Hence, expanded my taste profiling since I was young. This was our second time having it, the taste was equally good. Shows that the second generation has been taught well and I’m really happy for Mr Goh. Tried the Wu Xiang Xia Bing also, it was good but the beehoon had an unique taste which we were guessing was five spice powder. Other than that the ingredients were nicely executed. Ultimately in our opinion, this Fried Oyster is prolly one of the best around in Singapore, together with another stall, Teck’s Oyster, located at East Coast Lagoon Food Centre. So go support this legendary hawker since 1967 ya and keep the tradition alive!

Check out my reviews in the video below and let my video do the talking:

YouTube – https://youtu.be/dWDI6sy9Mlg

Taste: 🍳🍳🍳🍳🍳
Portion: 🍳🍳🍳🍳🍳
Service: 🍳🍳🍳🍳🍳
Price: $8.
Ambience: Hawker Centre
RTE: Definitely! When we want some Fried Oyster!

Add: 85 Bedok North Street 4, #01-05 Fengshan Market & Food Centre, Singapore 460085
Tel: N. A.
Hours: Refer to maps link below 👇
Location: https://maps.app.goo.gl/pS4z8fCr71XD2cd28

#yum #tasty #yummy #delicious  #hungry #foodporn #foodie #food  #foodpics #foodgasm #foodophile #youtuber #eatwithroy #eatlocal #sgyoutuber #supportlocalsg #supporthawkers #mukbang #foodreview #friedoyster #乡村古早蚝 #friedoysteromelette #bedokgoodfood #sglegendaryhawker

LIANG JI @ALJUNIED – ALJUNIED, SINGAPORE

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Half a stall for cheaper rent
Dominic the boss
Nicely coated with egg fried carrot cake
Check out the Hae Bi Hiam
I can still taste the wok hei lingering in my mouth and memory

Have always wanted to visit Liang Ji but never had the chance. Heard so much about the owner Dominic and his past and blah blah blah which I don’t really care cos that’s the past. What matters most is that his food is good and like any other hawkers and F&B owners out there, we are all fighting hard to survive. Those not in F&B will never understand… Especially those so called foodies who will not hold back in destroying a F&B outlet.

One thing I applaud Dominic is his willingness to try new things, fighting spirit and be creative in his offerings even though hawker food is quite hard to divert from the original way of taste and cooking. He beats many others who would only blame the government for not providing when they cannot excel in what they are suppose to do best. I do not know him well but I know he has a lot of ‘brothers’ supporting him which to me, money can’t buy one.

What I like about Liang Ji’s Fried Kway Teow is that every plate is fried individually (that’s what I saw lah) and with a lot of his legendary wok hei! And the carrot cake was so artistically fried, making sure every bit of carrot cake is coated with egg… Yummy!

Check out my reviews in the video and below:

Taste: 🍳🍳🍳🍳🍳
Portion: 🍳🍳🍳🍳🍳
Service: 🍳🍳🍳🍳🍳
Price: $4 for original fried kway teow, $5 for the Mala one and $8 for the Hae Bi Hiam Fried Carrot Cake.
Ambience: Coffeeshop
RTE: Yes! Wanna try the fried rice and fried oyster next!

YouTube – https://youtu.be/k144uJXGHSs

Go check it out and let me know if you like this stall too by commenting below! Please remember to subscribe and like my YouTube channel, IG and FB (@eatwithroy) pages too so that I can reach out more to help the hawkers and small business community! Stay tuned for my next yummy video!

Add: 119 Aljunied Ave 2, #01-06, Singapore 380119
Tel: 82265585
Hours: Refer to maps link below 👇
Location: https://maps.app.goo.gl/XYpcvgHqRqmZsMjCA

#yum #tasty #yummy #delicious #hungry #foodporn #foodie #food  #foodpics #foodgasm #foodophile #youtuber #eatwithroy #eatlocal #sgyoutuber #supportlocalsg #supporthawkers #liangji