>>> Video of the long queue <<<
Intro:
You know I’m not someone who chases fad and visits latest happening places. I’ll prolly go such places after the Hoo-ha dies down. But I was craving for some good Soy Sauce Chicken, given the fact that these were readily available for me when I was based in Guangdong, China. So with some crazy ass foodie friends, we went to check out this recently awarded Michelin 1 Star hawker. Good thing my friends were patient enough to queue from 9.30am when the stall opens only at 11am! So here’s our verdict.
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Taste:
You know most places the soy sauce chicken is either too lightly braised or bland. This one has the right tones, lovely texture, tender and well cooked throughout. Salt level is just right too. Love it. The ribs and char siew are to die for too! As for the base, we all agreed the hor fun is really good, followed by the rice. Really yummy.
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Price:
From $2 for a plate of Soy Sauce Chicken Rice… For Michelin Star… Where to find? One whole chicken only $14! No wonder the queue so long lah! Actually even before the awards, this stall already have to queue more than half an hour already.
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Portion:
Above average.
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Service:
They tried to take orders before opening at 11am. Very thoughtful.
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Waiting Time:
60-120 mins.
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Rating:
5/5.
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Location:
Blk 335 Smith Street, #02-126 Chinatown Food Complex, Singapore 050335
Hours:
10:30am to 7:00pm (Mon – Fri), 8:30am to 7:00pm (Sat – Sun), Closed on Wed.
