This place came highly recommended by a Singaporean friend base in Shenzhen also and I told myself I need to visit this place when I was back the last round. Happy Crab, as the name suggests, sells crabs and only crabs. Their crabs are specially ordered and all comes with thick, milky and sweet roe inside as you crack open (see pic below). However, they are just a stall within a coffee shop, hence you can also order from the tse char stall which apparently has damn awesome wings and sambal kang kong!
As you turn in from Lorong 33, the coffee shop on the right. (Left of pic)Crab stall… Notice it’s that simple and they don’t display the crabs cos of freshness issue. See how many people order takeaways!Back alley seating available but beware of cockroaches…The crab is served! Not ideal for presentation but it’s a coffee shop! Served in 3 different types of dips; Wasabi, mayonnaise and sambal belachan. The sambal belachan, seriously, is damn awesome!As you pry open the middle, the roe starts flowing… omg…Juicy and tender flesh, BBQed to perfection!Some crab species was given by supplier to the stall for them to trySample crab came on the house… didn’t look too good.Sample crab’s flesh is a little too watery. Not suitable for BBQ and have feedbacked to the owner to stick to his usual crabs.Tse char stallPrawn Paste Chicken S$8 – Somehow they did this very well!Sambal Kang Kong S$8 – The sambal is really good.Fu Yong Omelette S$8 – With a lot of char siew and shrimps inside…
Rating: 5/5.
Taste: 5/5. Freshness at its best!
Portion: NA. Depending on how big you order.
Service: 5/5. Uncle is very friendly on phone when you place your advance order (one day)
Ambience: 3/5. Coffee shop, don’t expect much.
Price: Large one costed me S$30.
RTE: Yes definitely, writing this entry is making me craving for it in China!
Location: 641 Geylang Road (Lor 33). Tel: 96188713 (Peter Ang) One day advance order.
**Happy Crab has moved to 609 Geylang Road (Lor 31)**
Macau really have a lot of good food around and I was brought to his one specially by my friends because they frequent this place a lot. They serve street style Burmese food. Again the stairs to upstairs is a little narrow and steep but I made it up there anyways. It is just beside the famous 妈阁 temple where the first foreigners arrived in Macau at the little port right in front where the carpark is.
Shop frontFor takeaways, call to ask them get ready and you swing by to pick it up.Shredded Chicken Lao Mian. They are popular with their dried noodles.This one is nice. Curry Chicken Noodles. I ordered this. Burmese Lao Mian. Comes with shredded chicken and hei bi hiam(fried chilli dried prawns). Spicy and nice. Would be too spicy for those who don't take spicy.Braised eggsCurry Chicken to go with the next picture...Prata! But they call it 薄饼(thin biscuit)... But it's very nice... texture like Roti Canai in Malaysia... soft and fluffy inside.
Rating: 5/5.
Taste: Realised what they eat in Myanmar is almost similar to what we eat back in SG. I reckon the taste (Spicyness) is a little toned down for the locals but nevertheless, it’s still a good meal and very affordable.
Portion: Average.
Price: Dishes are like HKD$10ish to HKD$20ish. Very affordable.
Location: 澳门河边新街277号A万金大厦地下. Tel: 28962616.
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