Tag Archives: eat @ B5

Cheong Fun, Foodcourt, Malaysia, Wan Ton Noodles

Eat @ B5 Revisited @ Resort Hotel – Genting Highlands, Malaysia

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Revisiting this place again after one over year. I have previously written on this place before (http://wp.me/pCcuC-Iw) but this time we have tried many other stuffs which we never tried before.

Signage
Signage
Looks the same
Price list on the chicken rice side
Big Pau RM$5 – All time favourite… as big as my hand.
This coffee is pretty good. RM$2.50
Zhu Chang Fen RM$9.00 – Another all time favourite. Seems like this time there are more ingredients also… Or is it because I ordered? Hmmm…
Pan Mee RM$9 – Saw many people eating this so ordered to share with mum. To our surprise, this is actually quite good! The broth is really nice but a little too salty.
See, so much ingredients inside.
First time trying this curry mee RM$9
A little heavy, spicy but taste pretty good.
Had this nixed vegetable rice over one lunch RM$9 – Huge portion and really not bad.
Fried Hokkien Mee RM$10 – First time trying this and it was pretty good. The taste is pretty close to the good one in KL. Must eat with the garlic and green chilli, all mix together.
Wan Ton Mee RM$9.00 – Also first time trying. Typical Malaysian Wan Ton Mee cos of the black sauce. Noodles are springy, char siew is good but fried wan ton not crispy, prolly left there too long. Overall quite nice.

Rating: 4/5.

Taste: Overall still good.

Portion: Above average for some, average for some.

Service: Self service.

Ambience: Natural cold air from outside, some people do smoke inside.

Price: Stated.

RTE: All the time!

Location: Basement 5 of Resort Hotel, Genting Highlands.

Cheong Fun, Coffee, Dim Sum, Hawker, Malaysia, Nasi Lemak, Wan Ton Noodles, Yong Tau Foo

Eat @ B5 – Genting Highlands, Malaysia

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Yeah I’m on a roll writing Genting food ‘cos I really need to clear all the food that I reckon worthy (or not!) in my backlogs. This foodcourt place has been there for the longest time, originally opened for the bus and taxi drivers but now more people are actually eating there now. Recently renovated, this foodcourt now is a lot nicer than what it was previously. Along with the new renovation, the price of the food also escalated a lot. Nevertheless it’s prolly one of the cheapest places to eat when you’re in Genting Highlands. Check out the reviews below:

The foodcourt
Jumbo meat paus, lor mai gai and other dim sum steamer
Jumbo Pork Pau RM$5 – Huge 12cm in diameter and filled with pork, turnip and a segment of hard boiled egg.
See the amount of pork fillings inside the pau.
Chee Cheong Fun RM$9 – My mum’s all time favorite. Malaysian’s chee cheong fun comes with yong tau foo on top, which makes it more tasty, Prices climbed a lot since.
Spare Rib King – Pretty well done, love it.
Salted Fish Fried Rice – If you like salted fish like I do, order this! Crispy and fragrant pieces of fish on top, awesome.
Hor fun – Quite small plate but tasted ok.
Bill for Tse Char, pau and coffee.

Rating: 4/5

Taste: 4/5 (A lot better than some ‘higher class’ eateries in Genting)

Portion: 3.5/5

Service: Self-service. For the tse char you can opt for the dishes be served but will be more costly.

Ambience: 3/5 (Smokers are still allowed inside…)

Price: Average around RM$15-30 depending on what you eat.

RTE: All the time lor!

Location: Basement 5 of Resort Hotel, Genting Highlands. Directly opposite Theme Park Hotel.