First time in Xiamen and totally excited over all the hype I got from my friends and documentaries about the food there. Fact is, because of it’s close proximity to Taiwan, you’ll find many similar food types to Taiwan over here. I was a little skeptical because I’ve been to Taipei and the food there is a little bland to my palate. Maybe also because I’m from Singapore, working in the APAC region for years, I have developed a stronger preference to my taste buds. However that said, I have been on a diet and have been taking lotsa bland foods for this year alone. So how does a foodie go on a diet when he/she loves food so much? The tricks are:
- Foodie Friends – Go with people who can eat and love food like you do. Don’t go with friends or girlfriends who can’t eat, seriously they will spoil your food trip!
- Small Portions – Order the smallest portion and share! If you’re the only one or with your partner, order small portion still, but skip the carbo! Maybe have a scoop of rice or noodles, but if you wanna go the long mile, discard the rest. Why can’t you tell the food vendor to give lesser rice or noodles in the first place? If you ask that question, you’re obviously NOT a foodie. Reason is, your pictures that you post on your blog must reflect what you paid for. That way, others will flock to that place to try too!
- Walk It Out – If you’re on a hunt, walk to the places where you are going to try. Walking aids digestion and will make you ready for the next destination. 🙂 Besides, you may discover more eating places if you walk around! 🙂
The above are some strategies I use when I’m on a food venture. Just for Xiamen alone I walked more than 20km for my 4 days there! Hence it’s great is you can book your hotel near the target areas. See my review on the hotel I stayed here http://wp.me/2BhOI. So after checking in this hotel, I headed with my friends to the famous Taiwan Food Street in Xiamen… by foot of course! Check out the pics below:
Rating: 4/5. A great outing with friends or eye-candy!!!
Taste: Food taste a lot less bland than those in Taiwan. I reckon it’s because Guangdong Province people like saltier and heavier tasting stuff.
Service: Vendors are very friendly and will not tout you to eat their stuffs.
Price: Very affordable.
RTE: I would if I can find foodie friends to go with!
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