At my favourite place again for my usual lor mee or fried hokkien mee, noticed that this stall of fishball noodles always have a queue and always closes before 2pm. So my mum went to queue for it. Queue was pretty fast for about 5-10mins.
Taste: One of the best Bak Chor Mee I’ve tasted so far. The broth is damn solid and the taste of the noodles is just perfect. Now I understand why the long queue everytime!
Portion: Above average
Price: $2.70 per bowl. If pack it’s $3.00 I think.
Location: Block 105 Hougang Avenue 1 #02-39. Usually runs out by 2pm.
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