Koon Kee Restaurant (Sirat Rd/Yio Chu Kang Road)

This is a restaurant which is run by my friend’s brother but I doubt he knows me. So I was there with another friend, and after we sat down, my friend’s dad appeared from the kitchen. I doubt he recognised me as well because he only met me once when I was much slimmer… haha… The whole restaurant is set in a very garage retro setting which is great for bringing your parents and kids as they are both nostalgic and educational. Check out the ambience.




So I asked uncle what he recommends for 2 people… So these are what we ordered.

Mee Goreng! This mee goreng's taste reminds of the taste of the original mee goreng of Punggol Choon Seng Seafood. Very nostalgic and nice!
Pork Rib King... Super tender and yummy!
Thai Fish Cake & Ngoh Hiang Combination. Both home made and filled with loads of fillings. Super nice!
Check out the thai fish cake... love the irregular shape... 🙂
Check out the ngoh hiang... the taste is almost like my teochew grandma's!!!
Vegetarian Kak Nah. Simple, garlic, full of taste.

Rating: 5/5

Taste: All the dishes we ordered are damn good… the secret is, uncle know how to control the wok fire (火候) very well… that’s why it adds to the taste. If there are more people, a must try is the cold dish platter. Try the crab meat omelette inside… and tell me what you think of it… the last time I tried it with my family, I tell you, we wallop everything in seconds. If you’re alone, try the hor fun… any form. The normal Tse Char type, beef hor fun or even the dried ones… you’ll love it!

Portion: Adequately good!

Price: $40+ (Think uncle gave us discount cos we were the last customers… )

Location: At the turning of Sirat Road along Yio Chu Kang Road. Just beside SPC petrol station (Opp Serangoon stadium’s carpark)

Facade of the restaurant
SPC pertrol station is before the turning into Sirat Rd. Parking is good opposite at the stadium there. This side is really bad.