Ok I know some of you must be thinking why would anyone wanna make those lovely carrot cake gluten and dairy free?!? Well it’s something my friend of 18 years, Nur has embarked upon. I was asked to taste test this bunch of carrot cakes made specially for autistic kids.
The gluten (wheat) free, casein (dairy) free diet is the most popular of the specialized diets, and there is evidence that the diet is often helpful in lessening autistic symptoms such as impulsive behaviors, lack of focus, and even speech problems.
So here are the pics of what I ate:
Rating: 4.5/5 (Could have been 5/5 cos the lack of cinnamon and lemon on the topping… but then again, kids might not like those taste.)
Taste: Nur’s cakes are always very nice and moist. Don’t mind the thick cream layer on top, but kids just love them isn’t it?
Portion: Substantial in portion and ingredients.
Price: Email to ask
Other Stuffs: Warm Chocolate Cake, Alcohol-free Tiramisu (Trust me, this is really good), brownies (for weddings), carrot cakes, banana cakes, etc… Customized to your taste (for the elderly you may want less sweet and vice versa for kids)
Ok Nur’s main source of stress reliever is in baking. She bakes almost ANYTHING. This is only a part time thing she does at home. She has a full time job and hence any requests will depends on whether she can cope. So please don’t pressurize her too much! 😉 You guys can reach her at firstname.lastname@example.org. Trust me, you’ll love her cakes! 🙂