Told myself I need to feature this place after my last trip to Bangkok in Jan. (Yes I’ve got loads of backlogs… sigh) I’ve been patronising this shop since the year 2000, from the time I was savaging sharks fin soup then to the current fish maw soup. It serves very very authentic Chinese Thai seafood cuisine and the fire control is so good, it makes the dishes taste like they have been glazed over the fire before they are being served.
It is started by the old aunty who sits behind the cashier counter and now her family is helping in the whole restaurant. She is also a Teochew and when you step into this restaurant, you can speak almost anything with them from English, Mandarin, Cantonese, Burmese, Teochew and Thai of course. Check out the pics below:
Taste: I can’t describe anymore. Just go try it when in Bangkok. Try the steam cod fish also, very nice and fresh. You can wash it down with cold bird’s nest also. :)
Price: The whole meal came up to about slightly less than Baht$1000 which was about SGD$44 for 2-3 pax. Very affordable good food.
RTE: Everytime in Bangkok!
Location: At the beginning of Chinatown on the right side. Yellow signboard on the outside. 457-461 Yaowaraj Road. Tel 02223-0325 02223-7341